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15Ingredients
30Minutes
670Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 Tbsp. tamari (or soy sauce)
- 1 Tbsp. olive oil
- 3 limes
- 1/4 cup chopped cilantro
- 1 tsp. ground cumin
- 1/2 tsp. chipotle powder
- 1/2 tsp. garlic powder
- 4 portabella mushroom caps (large, sliced into 1/2-inch strips)
- 3 bell peppers (any color you choose, cored and sliced)
- 1 large onion (halved and sliced)
- 12 tortillas (medium, warmed)
- salsa
- shredded cheese
- Greek yogurt
- guacamole
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1630mg68% |
| Potassium880mg25% |
| Protein20g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C130% |
| Calcium35% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Alyssa 5 years ago
Absolutely delicious! I refrained from using the chipotle powder, Greek yogurt, & lime. I warmed my tortillas, melted the cheese, and added lettuce, tomato, and avocado. I used about 4x the amount of cumin the recipe called for and still could hardly taste it, will be adding more in the future. Overall, this is a brilliant idea for vegetarians and I absolutely LOVED the flavors!