Portabella Mushroom Burger with Pesto Mayo and Arugula Recipe | Yummly
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Portabella Mushroom Burger with Pesto Mayo and Arugula

FOX VALLEY FOODIE
12Ingredients
25Minutes
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Portabella Mushroom Burger with Pesto Mayo and Arugula
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Ingredients

US|METRIC
4 SERVINGS
  • 4 ciabatta buns (or Whole Wheat Hamburger Buns)
  • 4 portabella mushrooms (stems and gills removed)
  • 4 slices provolone cheese
  • red onion (thinly sliced)
  • arugula
  • 1/4 cup salt (Olive oil, pepper)
  • 2 tsp. worcestershire
  • 1 clove garlic (minced)
  • salt
  • fresh ground pepper
  • 2 Tbsp. pesto
  • 2 Tbsp. mayo
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