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Pork, Veal And Fennel Sausage Rolls
GOURMET TRAVELLER10Ingredients
65Minutes
270Calories
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Ingredients
US|METRIC
15 SERVINGS
- 1 Tbsp. olive oil
- 1 small onion (finely chopped)
- 1 Tbsp. fennel seeds
- 600 grams minced pork (coarsely)
- 300 grams minced veal (coarsely)
- 2 garlic cloves (crushed)
- 30 grams crumbs (fine crustless sourdough)
- mace (Large pinch of ground)
- 250 grams plain flour (sifted, 1 cups)
- 200 grams butter (cold Danish, softened by beating with a rolling pin and chopped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium120mg5% |
| Potassium250mg7% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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