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Pork, Prawn And Tofu Fritters With Salted Chilli Sauce
GOURMET TRAVELLER17Ingredients
55Minutes
70Calories
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Ingredients
US|METRIC
26 SERVINGS
- 250 grams minced pork (coarsely)
- 250 grams prawns (uncooked, coarsely chopped)
- 100 grams firm tofu (cut into 2cm dice)
- 4 garlic cloves (finely grated)
- 2 cms ginger (piece, peeled, finely grated)
- 1 spring onion (finely chopped, plus extra thinly sliced)
- 1/2 cup coriander (finely chopped, loosely packed)
- 1/4 cup garlic chives (finely chopped, loosely packed)
- 1 Tbsp. soy sauce
- 1 1/2 tsp. Sichuan pepper (roasted, crushed)
- 120 mL vegetable oil
- 300 grams red chillies (long, coarsely chopped)
- 5 garlic cloves (finely chopped)
- 2 cms ginger (piece of, finely chopped)
- 2 tsp. caster sugar
- 1 1/2 Tbsp. sea salt flakes
- 1 1/2 Tbsp. apple cider vinegar
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat0g |
Cholesterol15mg5% |
Sodium450mg19% |
Potassium85mg2% |
Protein4g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate<1g0% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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