Pork with Apples and Calvados

DELIA ONLINE
11Ingredients
25Minutes
830Calories

Ingredients

US|METRIC
  • 2 pork chops (thick)
  • 1 apple (large Cox's, cored and cut into ½ inch, 1 cm dice with the skin left on)
  • 2 tablespoons calvados
  • 1 tablespoon oil
  • 1/2 ounce butter
  • 1 shallot (large, peeled and finely chopped)
  • 1 golden caster sugar (level dessertspoon)
  • 7 fluid ounces cider
  • 1 1/2 crème fraîche (level tablespoons)
  • salt
  • black pepper
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    NutritionView More

    830Calories
    Sodium39% DV940mg
    Fat83% DV54g
    Protein76% DV39g
    Carbs14% DV43g
    Fiber12% DV3g
    Calories830Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol180mg60%
    Sodium940mg39%
    Potassium1350mg39%
    Protein39g76%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber3g12%
    Sugars29g58%
    Vitamin A40%
    Vitamin C20%
    Calcium25%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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