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Ingredients
US|METRIC
15 SERVINGS
- 1 1/2 lb. pork loin roast
- 1/2 tsp. ground cumin
- 1/2 tsp. smoked paprika
- 1/2 tsp. ground black pepper (freshly)
- 1/2 tsp. kosher salt
- 1/2 tsp. dried thyme
- dijon (Remoudade)
- 1 cup mayonnaise
- 3 Tbsp. dijon
- 3 Tbsp. relish (dill pickle)
- 3/4 tsp. garlic salt
- 3/4 tsp. ground black pepper (freshly)
- 15 Hawaiian sweet rolls (split)
- 2 cups arugula leaves
- 15 slices Roma tomatoes (¼ inch thick)
- 15 slices bacon slices (cooked crisped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium520mg22% |
| Potassium240mg7% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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