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Pork au Poivre
ALL THINGS FOOD, COOKING WITH MARY AND FRIENDS8Ingredients
40Minutes
690Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 boneless pork loin chops (6–8 oz. each, seasoned,with salt)
- 1/4 cup peppercorn (mélange, crushed)
- 2 Tbsp. olive oil
- 1/3 cup brandy
- 1/3 cup low sodium chicken broth
- 1/2 tsp. white wine vinegar
- 1/2 tsp. chopped fresh thyme
- 3 Tbsp. unsalted butter (cubed)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol155mg52% |
Sodium530mg22% |
Potassium1290mg37% |
Protein50g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber3g12% |
Sugars0g |
Vitamin A10% |
Vitamin C6% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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