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Pork and Shrimp Chinese Won Tons
THE EVERY KITCHEN14Ingredients
70Minutes
120Calories
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Ingredients
US|METRIC
40 SERVINGS
- 1 lb. shrimp (med size, about 40)
- 3 oz. boneless pork loin (cut into small cubes, about 3/4 cup)
- 1 piece sausage casing (sweet Italian, removed, smashed)
- 6 shiitake mushrooms (medium dry, soaked until soft and cut into small pieces)
- 1 scallion (finely chopped)
- 1/4 cup water chestnuts (finely chopped)
- 1 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1/2 tsp. salt
- 1 dash pepper
- 2 tsp. cornstarch
- 40 won ton wrappers
- soy sauce
- sesame oil
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium75mg2% |
| Protein6g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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