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Pork and Purple Flower Chive Dumplings -- Daring Cooks
COCO BEAN19Ingredients
70Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups flour (all-purpose)
- 1/2 cup warm water
- flour (for work surface)
- 1 lb. ground pork (fatty)
- 1 Tbsp. wine
- 1/2 tsp. sesame oil (Asian)
- 1 tsp. garlic sauce (Vietnamese chili-, preferably Huy Fong brand)
- 3 tsp. ginger (finely grated peeled)
- 1 tsp. rice vinegar (not seasoned)
- 4 tsp. soy sauce
- 1 tsp. kosher salt
- 1 pinch pepper
- 6 Tbsp. cilantro stems (finely chopped)
- 6 Tbsp. flowering chives (finely chopped, flat Chinese chives, or scallions)
- 1/2 cup soy sauce
- 1/4 cup rice vinegar
- 3 drops sesame oil
- 1 tsp. chili garlic paste
- 1 Tbsp. chives (minced)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol80mg27% |
Sodium2760mg115% |
Potassium520mg15% |
Protein29g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate57g19% |
Dietary Fiber3g12% |
Sugars<1g |
Vitamin A8% |
Vitamin C6% |
Calcium6% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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