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11Ingredients
15Minutes
690Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1 plantains (peeled and sliced in half lengthwise)
- 1/2 cup pork (leftover easy shredded)
- 1/2 jalapeno (diced)
- 1/4 yellow onion (diced)
- 1 garlic clove (minced)
- 1/2 tsp. cumin
- 1/2 lime
- salt
- pepper
- 1 egg (cooked however you’d like)
- 2 Tbsp. coconut oil
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories690Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium890mg37% |
| Potassium1480mg42% |
| Protein26g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber9g36% |
| Sugars30g |
| Vitamin A50% |
| Vitamin C90% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessica 3 years ago
Amazing! I made this with left over smoked pork and the flavor was awesome, I will be making another batch this week. It was a great combo of sweet and smokey, I made sure to use very ripe plantains.