Pork and Pineapple Tostadas Recipe | Yummly
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Pork and Pineapple Tostadas

KARYL'S KULINARY KRUSADE
11Ingredients
20Minutes
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Pork and Pineapple Tostadas
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Ingredients

US|METRIC
4 SERVINGS
  • 4 Old El Paso Tostada Shells
  • 8 oz. pulled pork
  • 3 oz. pineapple chunks (juice included)
  • 8 grape tomatoes (halved)
  • 1/2 avocado (peeled, seeded and diced)
  • 1/2 cup red onion (diced)
  • 1 Tbsp. fajita seasoning
  • lime juice (fresh-squeezed)
  • queso fresco
  • light sour cream
  • cilantro (chopped)
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