Pork and Noodle Soup with Shiitake and Snow Cabbage Recipe | Yummly

Pork and Noodle Soup with Shiitake and Snow Cabbage

BON APPÉTIT
12Ingredients
70Minutes
590Calories
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Ingredients

US|METRIC
  • 1 1/2 ounces dried shiitake mushrooms (medium-size, dried forest mushrooms*)
  • 1 cup cold water
  • 6 cups low salt chicken broth
  • 2 peeled fresh ginger (1-inch-diameter 1/8-inch-thick slices)
  • 1 pound shanghai noodles (fresh)
  • 3 tablespoons peanut oil (or vegetable oil, divided)
  • 12 ounces pork butt (trimmed, cut into 2-inch-long matchstick-size strips)
  • 1 tablespoon Shaoxing wine (Chinese rice wine or dry Sherry)
  • 1 tablespoon soy sauce
  • 6 1/2 ounces cabbage (preserved snow, *, well drained)
  • 1 cup bamboo shoot (drained canned, strips, most of one 8-ounce can)
  • 3/4 teaspoon sugar
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    NutritionView More

    590Calories
    Sodium78% DV1860mg
    Fat43% DV28g
    Protein49% DV25g
    Carbs22% DV65g
    Fiber16% DV4g
    Calories590Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol35mg12%
    Sodium1860mg78%
    Potassium1020mg29%
    Protein25g49%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A2%
    Vitamin C30%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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