Pork and Noodle Salad Recipe | Yummly

Pork and Noodle Salad

DIABETIC LIVING
7Ingredients
20Minutes
260Calories

Ingredients

US|METRIC
  • 4 ounces Chinese egg noodles (dried, or fine noodles, broken in half)
  • 1 vinaigrette (recipe Soy-Sesame, see recipe below)
  • 3/4 pound fresh asparagus (trimmed and cut into 2-inch-long pieces, or one 10-ounce package frozen cut asparagus)
  • 2 carrots (cut into thin strips)
  • 8 ounces pork (cooked lean, cut into thin strips)
  • sesame seeds (optional)
  • sliced green onions (optional)
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    NutritionView More

    260Calories
    Sodium26% DV630mg
    Fat15% DV10g
    Protein35% DV18g
    Carbs9% DV26g
    Fiber16% DV4g
    Calories260Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol40mg13%
    Sodium630mg26%
    Potassium560mg16%
    Protein18g35%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A120%
    Vitamin C15%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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