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Ingredients
US|METRIC
8 SERVINGS
- 1 cup white rice (uncooked short-grain)
- 1 Tbsp. vegetable oil
- 6 cups water
- 1 cube pork bouillon cube
- 2 cups char siu (Chinese roast pork, diced)
- 6 green onions (chopped)
- 2 cups water
- 2 eggs (preserved duck, century eggs, peeled and diced)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium30mg1% |
| Potassium75mg2% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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