Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork tenderloin
- 1/4 cup Herbs de Provence
- 2 tsp. sea salt flakes (use less if table salt is used)
- 1 1/2 tsp. cracked pepper
- 1 cup framboise (liqueur, raspberry liqueur)
- 2 Tbsp. butter (chilled, divided)
- 1 shallot (chopped)
- 1/4 cup balsamic vinegar
- 3/4 cup red wine (preferably pinot noir)
- 1 1/4 cups sparkling apple juice (Martinelli's)
- 1 pinch salt
- 1 lemon (large)
- 1 cup heavy cream
- 1/2 cup hazelnuts (halved)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1110mg46% |
| Potassium850mg24% |
| Protein35g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes