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17Ingredients
┅Seconds
700Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup walnuts
- 3 Tbsp. olive oil
- 1 1/2 lb. pork tenderloin
- 2 onions (medium, coarsely chopped)
- 3 golden beets (medium, scrubbed, cut into bite-size pieces)
- 4 garlic cloves (chopped)
- 2 cups sauerkraut
- 1/2 cup brine
- 1 cup low sodium chicken broth
- 1/2 cup dry white wine
- 4 Tbsp. fresh lemon juice (divided)
- 1/2 cup mint (finely chopped)
- 1/2 cup chopped parsley (finely)
- 1/4 cup apricots (finely chopped dried tart)
- 1/2 cup olive oil
- kosher salt
- freshly ground black pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories700Calories from Fat450 |
% DAILY VALUE |
Total Fat50g77% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol110mg37% |
Sodium580mg24% |
Potassium1280mg37% |
Protein41g |
Calories from Fat450 |
% DAILY VALUE |
Total Carbohydrate20g7% |
Dietary Fiber6g24% |
Sugars10g |
Vitamin A15% |
Vitamin C60% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Wil 2 years ago
This is good but it does take quite a while to cook, especially because of the tenderloin. You could speed it up if you substituted different meat, like pork chops or bratwurst, etc. I honestly don't think the meat matters all that much to this recipe... the walnut sauce is really the star of the show.