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Pork Tenderloin with Balsamic Fig Sauce
LEMONS FOR LULU9Ingredients
40Minutes
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. pork tenderloin
- 2 Tbsp. olive oil
- 2 tsp. dried rosemary
- 2 cloves garlic (minced)
- 1 tsp. salt
- 1 tsp. pepper
- 3/4 cup fig jam
- 3 Tbsp. balsamic vinegar
- 1/2 tsp. salt
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol110mg37% |
Sodium540mg23% |
Potassium710mg20% |
Protein36g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber<1g2% |
Sugars16g |
Vitamin A0% |
Vitamin C6% |
Calcium2% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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