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12Ingredients
50Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pork steak (or loin, sliced thinly)
- 3 Tbsp. cooking oil
- cracked black pepper (Fresh)
- 1 onion (large, sliced into rings)
- sesame oil
- calamansi (3 pcs., cut in half crosswise)
- 4 cloves garlic (chopped)
- 1 ginger (thumb-sized piece of, cut into coins)
- 1/2 tsp. coriander seeds (crushed)
- 1 Tbsp. hoisin sauce
- 1/2 cup light soy sauce
- chili pepper flakes
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium2060mg86% |
| Potassium820mg23% |
| Protein25g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Theresa 5 years ago
I am always trying to find something different to do with pork steak so I was happy to find this recipe. Recipe was easy and very tasty. Next time I will chop the ginger instead of slicing. I used low sodium soy sauce as previously suggested.
diamondgirl 100 5 years ago
Easy and tasty but quite salty. Next time I’d definitely use low salt soy sauce