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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. pork shoulder
- 1/4 cup fresh lemon juice
- 1/2 cup olive oil
- 2 Tbsp. red wine vinegar
- 4 garlic cloves (medium, smashed and peeled)
- 1 Tbsp. dried oregano
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 6 pitas (or Homemeade Pita Bread)
- crumbled feta (optional)
- red onion (optional)
- 2 cups greek yogurt
- 1 English cucumber (large, peeled, seeded and finely diced)
- 2 Tbsp. fresh lemon juice
- 2 garlic cloves (medium, minced)
- pepper
- salt
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NutritionView More
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950Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories950Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium1140mg48% |
| Potassium1340mg38% |
| Protein61g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium30% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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