Pork Skewers on the Grill

EAT SMARTER
5Ingredients
20Minutes

Ingredients

US|METRIC
  • 1,667 cups pork fillets (ready to cook; trimmed and diced)
  • 1,333 cups hot dog (cut into 3 cm long pieces)
  • 1,333 cups sausage (cut into 3 cm long pieces)
  • 2 yellow bell peppers (diced)
  • olive oil
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