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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. shrimp
- 1/2 cup water chestnuts (peeled)
- 1 lb. ground pork
- 2 Tbsp. light soy sauce
- 1 1/2 Tbsp. Shaoxing rice wine
- 2 tsp. sesame oil
- 1/4 tsp. ground black pepper
- 2 Tbsp. ginger (chopped)
- 1 green onion (finely chopped)
- 1 egg white (lightly beaten)
- 2 Tbsp. cornstarch
- 30 squares dumpling wrappers (or round egg)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium590mg25% |
| Potassium590mg17% |
| Protein31g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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