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Pork Schnitzel with Sage Butter
THE SPLENDID TABLE12Ingredients
40Minutes
510Calories
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Ingredients
US|METRIC
5 SERVINGS
- 700 grams pork (1lb 6oz-1lb 8oz fillet of, cut at an angle into 1cm-, 1/2 in- thick slices)
- 50 grams plain flour
- salt
- freshly ground black pepper
- 100 grams breadcrumbs (fine white, fresh or frozen)
- 1/2 lemon
- 2 eggs (beaten)
- butter oil (for frying)
- 2 cloves garlic (peeled and crushed)
- 100 grams butter (soft)
- 1 Tbsp. sage (chopped)
- 1 Tbsp. lemon juice
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium500mg21% |
| Potassium610mg17% |
| Protein36g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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