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Ingredients
US|METRIC
6 SERVINGS
- 1/3 cup lemongrass (minced fresh, from bottom 6 inches of stalk)
- 3 Tbsp. fresh lime juice
- 2 Tbsp. dark brown sugar
- 1 Tbsp. soy sauce
- 2 garlic cloves (minced)
- 3/4 lb. pork tenderloin (trimmed, cut into 3-inch-long, 1/2-inch wide, 1/4-inch thick slices)
- 1 cup low salt chicken broth (or more canned)
- 1/2 cup creamy peanut butter (do not use old-fashioned style or freshly ground)
- 1/2 cup chopped onion
- 1 Tbsp. coriander seeds
- 1/2 chili (jalapeño, minced)
- onion tops (Minced green)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol40mg13% |
Sodium310mg13% |
Potassium490mg14% |
Protein19g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber2g8% |
Sugars7g |
Vitamin A0% |
Vitamin C8% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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