Pork Rib Roast

THE SPRUCE(1)
Jen D.: "Turned out amazing with a boneless pork rib roast…" Read More
14Ingredients
Seconds
360Calories

Ingredients

US|METRIC
  • 1 pork rib roast (center-cut, about 3 pounds)
  • 2 teaspoons cajun seasoning
  • 1 teaspoon dry mustard
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 4 cloves garlic (minced, divided)
  • 3 tablespoons olive oil (divided)
  • 2 pounds potatoes (fingerling, scrubbed)
  • 1 large onion (cut into 6 to 8 wedges)
  • 2 tablespoons butter (melted)
  • salt (to taste)
  • black pepper (to taste)
  • 1/2 cup dry white wine (or chicken broth​)
  • 2 large carrots (sliced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    360Calories
    Sodium24% DV570mg
    Fat25% DV16g
    Protein12% DV6g
    Carbs16% DV47g
    Fiber28% DV7g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium570mg24%
    Potassium1150mg33%
    Protein6g12%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber7g28%
    Sugars6g12%
    Vitamin A130%
    Vitamin C90%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Jen D. 16 days ago
    Turned out amazing with a boneless pork rib roast. The rub alone is fantastic.

    PlanShop