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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless pork shoulder (cut into 2-inch pieces)
- 1 Tbsp. olive oil
- 1 sweet onion (large, sliced)
- 3 cloves garlic (sliced)
- 1 1/2 tsp. cumin
- 1 tsp. oregano
- 1/2 tsp. smoked paprika
- 2 cups chicken broth
- 14.5 oz. diced tomatoes
- 15 oz. hominy (rinsed and drained)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium400mg17% |
| Potassium1350mg39% |
| Protein58g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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