Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Description
Serve with egg noodles and a mixed green salad.
Ingredients
US|METRIC
6 SERVINGS
- 30 oz. boneless pork loin chops (lean)
- 2 onions (thinly sliced)
- 4 tsp. sweet paprika
- 1 tsp. paprika (optional)
- 1 clove garlic (minced)
- salt
- 1/2 cup sour cream
- 1 1/2 tsp. fresh dill (chopped)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- In a large bowl, combine onions, paprikas, and garlic. Season with salt. Transfer half of the mixture to a slow cooker. Arrange pork chops on top and add remaining onion mixture. Cover and cook on low about 3 hours, or until chops are tender and internal temperature reaches 155 degrees F.
- Use tongs to transfer pork to plates or a platter. Stir sour cream into mixture in crock pot. Arrange onions on pork, spoon some sauce on top, and sprinkle with dill. Serve remaining sauce at the table.
NutritionView More
Unlock full nutritional details with subscription
230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium470mg20% |
| Potassium810mg23% |
| Protein31g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C8% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes