Pork Pan-Fried Noodles

LE CREUSET
15Ingredients
60Minutes
550Calories

Ingredients

US|METRIC
  • 1 tablespoon rice wine (or dry sherry)
  • 2 teaspoons cornstarch
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon salt (divided)
  • 12 ounces pork butt (lean, cut into 1/4-inch pieces)
  • 1/3 cup chicken broth
  • 1/2 teaspoon sugar
  • 4 tablespoons vegetable oil (divided)
  • 8 ounces noodles (Hong Kong-style pan-fried)
  • 4 cloves garlic (thinly sliced)
  • 1 red bell pepper (cut into thin strips)
  • 1 cup snow peas (trimmed)
  • 1 cup shiitake mushrooms (sliced)
  • 2 green onions (thinly sliced)
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    NutritionView More

    550Calories
    Sodium59% DV1420mg
    Fat42% DV27g
    Protein49% DV25g
    Carbs17% DV50g
    Fiber16% DV4g
    Calories550Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol100mg33%
    Sodium1420mg59%
    Potassium720mg21%
    Protein25g49%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A25%
    Vitamin C90%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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