Pork Neck Bones with Gravy

TASTE OF SOUTHERN
5Ingredients
105Minutes
15Calories

Ingredients

US|METRIC
  • 3 pounds pork neck bones (Fresh)
  • 1 onion (medium size, diced)
  • 1 teaspoon red pepper flakes
  • 2 teaspoons salt
  • 1/2 teaspoon black pepper
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    NutritionView More

    15Calories
    Sodium49% DV1180mg
    Fat0% DV0g
    Protein0% DV0g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories15Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1180mg49%
    Potassium50mg1%
    Protein0g0%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A4%
    Vitamin C4%
    Calcium2%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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