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Pork Loin With Honey And Caramelized Fruit
FOOD FROM PORTUGAL17Ingredients
10Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg pork loin (/, 2 1/4 pounds)
- 150 mL olive oil (/, 1/2 cup and 2 tablespoons)
- 150 mL white wine (/, 1/2 cup and 2 tablespoons)
- 100 mL water (/, 6 3/4 tablespoons)
- 8 cloves garlic
- pepper (to taste)
- 2 Tbsp. honey
- 1 Tbsp. Dijon mustard
- salt (to taste)
- 2 apples
- 2 pears
- 4 strawberries
- 2 kiwis
- 4 pineapple slices
- 2 Tbsp. honey
- 2 Tbsp. sugar
- 1 pinch canela
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1110Calories from Fat610 |
| % DAILY VALUE |
| Total Fat68g105% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium330mg14% |
| Potassium1440mg41% |
| Protein52g |
| Calories from Fat610 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber8g32% |
| Sugars55g |
| Vitamin A4% |
| Vitamin C170% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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