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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. sesame oil
- 3 boneless pork chops (fat trimmed, sliced into ¼” thick strips)
- salt
- pepper
- 1 garlic clove (minced)
- 1 ginger (” piece, peeled, minced)
- 4 scallion (stalks, sliced, white and green parts separated)
- 6 oz. shiitake mushrooms (sliced)
- 1/4 cup vegetable (or chicken broth, low sodium)
- 2 red bell peppers (Blade A, noodles trimmed)
- 4 zucchinis (Blade D, noodles trimmed)
- 2 large carrots (peeled, Blade D, noodles trimmed)
- sesame seeds (to garnish, optional)
- 3 Tbsp. low sodium soy sauce
- 2 Tbsp. oyster sauce (just substitute with soy sauce if you don’t have oyster sauce)
- 2 tsp. sesame oil
- 2 tsp. honey
- 1 tsp. ground ginger
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium970mg40% |
| Potassium1640mg47% |
| Protein37g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A180% |
| Vitamin C200% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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