Pork Hokkien Noodles with Black Bean Recipe | Yummly

Pork Hokkien Noodles With Black Bean

GOODFOOD
17Ingredients
40Minutes
740Calories
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Ingredients

US|METRIC
  • 300 grams pork belly (skinless, boneless, cut into 5 mm cubes)
  • 450 grams noodles (fresh Hokkien-style)
  • 1 teaspoon potato starch
  • 2 tablespoons vegetable oil
  • 1 Spanish onion (peeled, diced)
  • 3 cloves garlic (grated or finely chopped)
  • 1 teaspoon fresh ginger (grated)
  • 4 tablespoons pickled radish (diced*)
  • 4 tablespoons chinese black beans (salted, also called douchi*)
  • 1 teaspoon white sugar
  • 1 teaspoon sea salt
  • freshly ground black pepper
  • 1 tablespoon soy sauce
  • 1/4 cup chicken stock
  • 1/2 teaspoon toasted sesame oil
  • roasted sesame seeds
  • cucumber (large handful of deseeded, julienned)
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    NutritionView More

    740Calories
    Sodium32% DV770mg
    Fat63% DV41g
    Protein37% DV19g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories740Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat13g65%
    Trans Fat0g
    Cholesterol120mg40%
    Sodium770mg32%
    Potassium450mg13%
    Protein19g37%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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