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Pork Empanadas(Empanadas de Maiz)
PINAENLACOCINA.COM11Ingredients
55Minutes
1190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 cups masa harina
- 1/2 tsp. salt
- 1 3/4 cups warm water
- 2 cups pork (chicken or beef tinga previously cooked and cooled)
- 3 cups canola oil (for frying)
- salsa (Your favorite)
- shredded lettuce
- sliced tomatoes
- avocados (Sliced)
- Mexican crema
- Mexican cheese (Crumbled)
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1190Calories from Fat1040 |
% DAILY VALUE |
Total Fat115g177% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol30mg10% |
Sodium260mg11% |
Potassium410mg12% |
Protein14g |
Calories from Fat1040 |
% DAILY VALUE |
Total Carbohydrate31g10% |
Dietary Fiber5g20% |
Sugars1g |
Vitamin A6% |
Vitamin C6% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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