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Description
A local favorite noodle dish in Hawaii that is as fun to eat with dash of mix mustard shoyu.
Ingredients
US|METRIC
4 SERVINGS
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Directions
- 1 Heat 3 tablespoon sesame oil in a skillet.
- Stir-fry ground pork meat. Add carrots, cabbage, onion; cook until half-done.
- Add bean sprouts stir lightly.
NutritionView More
260Calories
Sodium12% DV290mg
Fat34% DV22g
Protein20% DV10g
Carbs1% DV4g
Fiber4% DV1g
| Calories260Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium290mg12% |
| Potassium270mg8% |
| Protein10g20% |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber1g4% |
| Sugars<1g2% |
| Vitamin A50% |
| Vitamin C15% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.