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7Ingredients
50Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 bone-in pork chops (thick-cut)
- 1 green pepper (chopped*)
- 1 onion (chopped*)
- 8 carrots (peeled & coarsely chopped*)
- 8 russet potatoes (peeled & coarsely chopped*)
- 1 can mushrooms (with liquid, or 1-2 cups of button mushrooms coarsely chopped, your preference)
- 1 can tomato sauce (or homemade tomato sauce or tomato soup, your preference)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol80mg27% |
Sodium170mg7% |
Potassium2660mg76% |
Protein29g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate94g31% |
Dietary Fiber9g36% |
Sugars13g |
Vitamin A410% |
Vitamin C100% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Meridith 6 years ago
So tender the meat fell off the bone. My family enjoyed it. We will definitely have it again.
Cindy Keen 8 years ago
I don't use mushrooms, carrots, or potatoes but increase green pepper and onion. Serve with cabbage. Will make again.