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Ingredients
US|METRIC
4 SERVINGS
- 4 loin pork chops (;, up to 5)
- 2 onions (large, ; sliced)
- 2 eggs
- 1 cup flour
- salt
- pepper
- 2 cubes chicken bouillon
- 1/2 cup boiling water
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1120mg47% |
| Potassium1270mg36% |
| Protein55g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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