Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pork loin (cut into 1” cubes)
- 2 Tbsp. kosher salt
- 5 poblano peppers
- 2 lb. tomatillos (husks removed)
- 6 whole garlic cloves (peeled)
- 2 serrano peppers (stems removed and sliced lengthwise)
- 3 Tbsp. vegetable oil (divided)
- 3/4 cup green chile sauce (Hatch, see note)
- 2 cups cilantro leaves (~1 large bunch, divided)
- 1 white onion (large, finely diced)
- 1 Tbsp. ground cumin
- 4 cups low sodium chicken stock
- red onions (diced)
- sour cream
- avocado (chopped)
- cilantro
- lime wedges
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
960Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories960Calories from Fat570 |
% DAILY VALUE |
Total Fat63g97% |
Saturated Fat16g80% |
Trans Fat0g |
Cholesterol220mg73% |
Sodium3850mg160% |
Potassium2340mg67% |
Protein77g |
Calories from Fat570 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber8g32% |
Sugars12g |
Vitamin A30% |
Vitamin C90% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes