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Pork Blade Steaks With Roasted Sweet Potatoes And Red-pepper Salsa
SUN BASKET9Ingredients
35Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. Japanese sweet potatoes
- 1/2 cup roasted red peppers
- 1/2 cup Kalamata olives (pitted castelvetrano &)
- fresh oregano
- fresh flat leaf parsley
- 2 pork blade steaks
- 1 tsp. sweet paprika
- 3 Tbsp. balsamic vinegar
- 1 Tbsp. butter (optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium720mg30% |
| Potassium890mg25% |
| Protein34g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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