Pork Belly With Parmentier Potatoes

ITV
18Ingredients
105Minutes
200Calories

Ingredients

US|METRIC
  • 3 thyme sprigs (fresh, leaves only)
  • 3 sage leaves (chopped)
  • 1 large garlic clove
  • 1 teaspoon fennel seeds
  • 4 teaspoons sea salt
  • 750 milliliters water
  • 3 thyme sprigs (fresh)
  • 3 garlic cloves
  • 1 teaspoon fennel seeds
  • 800 grams potatoes (peeled and chopped into 1cm dice)
  • 1 ounce butter
  • 2/3 clove garlic (smashed with skin on)
  • pepper
  • salt
  • 1 tablespoon olive oil
  • 400 grams chard
  • 1 knob butter
  • 2 teaspoons whole grain mustard
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    NutritionView More

    200Calories
    Sodium80% DV1920mg
    Fat14% DV9g
    Protein10% DV5g
    Carbs9% DV28g
    Fiber24% DV6g
    Calories200Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol15mg5%
    Sodium1920mg80%
    Potassium880mg25%
    Protein5g10%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber6g24%
    Sugars2g4%
    Vitamin A90%
    Vitamin C90%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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