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7Ingredients
20Minutes
490Calories
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Description
This recipe is a hit with kids. They are sure to love the burger and pepperoni combination. Ask them to help with mixing the ingredients and forming the patties. Serve with carrot and celery sticks.
Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground pork
- 1/2 cup pepperoni (chopped, about 2 ounces)
- 1/2 cup bread crumbs (Italian-style dry)
- 1/2 cup pizza sauce (prepared)
- 1/2 tsp. oregano leaves (dried)
- 1 cup mozzarella cheese (shredded, 4 ounces)
- 6 sandwich buns
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Directions
- In a medium bowl, stir together ground pork, pepperoni, bread crumbs, pizza sauce and oregano. Shape mixture into 6 patties. Grill or broil burgers for 5 mintues per side, until an instant read thermometer reads 160 degrees F. Place burgers on buns; top each patty with cheese.
NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium740mg31% |
| Potassium330mg9% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ashley 4 years ago
These are good. Definitely does need some salt and pepper. Add ins for the next round would make these 5 stars. Wanted to follow exactly before making changes.