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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. butter
- 3 lb. pork loin chops (pork roast or pork tenderloin, cubed)
- 2 leeks (trimmed and sliced)
- 4 celery stalks (chopped)
- 1 red onion (medium, chopped)
- 7 garlic cloves (thinly sliced)
- 1 butternut squash (large, about 4 cups cubed)
- 2 tsp. Garam Masala (an easy to find Indian spice)
- 2 tsp. sea salt
- 1/4 tsp. red chili pepper (crushed)
- 1/2 pineapple (chopped)
- 1/2 cup coconut milk
- 1/2 cup chicken broth
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol90mg30% |
Sodium1020mg43% |
Potassium1230mg35% |
Protein38g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber3g12% |
Sugars9g |
Vitamin A130% |
Vitamin C70% |
Calcium8% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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