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16Ingredients
15Minutes
80Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1/2 head green cabbage (head, chopped)
- 1/2 head red cabbage (chopped)
- 1 cup shredded carrots
- 1/2 cup green onions (chopped, chopped)
- 1 cup golden raisins
- 3 Tbsp. chopped fresh mint
- dressing
- 1 Tbsp. poppy seeds
- 2 Tbsp. agave nectar
- 2 Tbsp. lemon juice
- 1/2 cup apple cider vinegar (rice vinegar is also good)
- 1/4 cup Vegenaise (or other dairy-free mayo)
- 1/2 tsp. celery seed
- 1 tsp. dry mustard
- 1 tsp. whole grain dijon mustard
- 1/4 tsp. ground black pepper (freshly)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium30mg1% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C80% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
C H. 6 years ago
Best coleslaw recipe ever. The only thing I changed was I omitted the raisins and shredded an apple instead. . . Next time I will decrease the vinegar, lemon juice and agave. Next time I will increase the whole grain mustard, but I love mustard anyhow.