Poppy Seed Challah Bread Recipe | Yummly

Poppy Seed Challah Bread

YEPRECIPES
8Ingredients
4Hours
560Calories

Ingredients

US|METRIC
  • 1/2 cup warm water
  • 2 tablespoons raw honey
  • 1 packet active dry yeast (about 2 tsp)
  • 3 cups all purpose flour
  • 1 teaspoon salt
  • 1/4 cup cooking oil (flavorless, plus a little extra)
  • 3 large eggs (1 egg reserved for glaze)
  • 2 teaspoons poppy seeds
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    560Calories
    Sodium27% DV650mg
    Fat29% DV19g
    Protein29% DV15g
    Carbs27% DV81g
    Fiber16% DV4g
    Calories560Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol160mg53%
    Sodium650mg27%
    Potassium180mg5%
    Protein15g29%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate81g27%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A4%
    Vitamin C0%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop