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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup poppy seeds
- 1/2 cup butter
- 1 cup cane sugar
- 2 cups unbleached flour
- 2 tsp. baking powder
- 1/2 tsp. sea salt
- 1 1/2 cups water (1/2 cup to soak seeds, 1 cup for cake)
- 4 egg whites (stiffly beaten)
- 1/4 cup cane sugar
- 1 Tbsp. arrowroot powder
- 1/4 tsp. sea salt
- 1 cup cream
- 4 egg yolks (slightly beaten)
- 1 1/2 tsp. pure vanilla extract
- 1 1/2 cups heavy cream (cold)
- 4 Tbsp. maple syrup (cold)
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1380Calories from Fat780 |
% DAILY VALUE |
Total Fat87g134% |
Saturated Fat50g250% |
Trans Fat |
Cholesterol465mg155% |
Sodium1020mg43% |
Potassium450mg13% |
Protein19g |
Calories from Fat780 |
% DAILY VALUE |
Total Carbohydrate137g46% |
Dietary Fiber4g16% |
Sugars76g |
Vitamin A60% |
Vitamin C4% |
Calcium50% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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