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Poppy Seed And Ricotta Cake With Lemon Curd
GOURMET TRAVELLER11Ingredients
100Minutes
900Calories
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Ingredients
US|METRIC
10 SERVINGS
- 750 grams ricotta (firm)
- 250 grams cream cheese (softened)
- 200 grams caster sugar
- 6 eggs
- 400 grams condensed milk
- 200 grams poppy seeds
- plain flour (For dusting:)
- 250 grams butter (coarsely chopped)
- 250 grams caster sugar
- 6 eggs (beaten)
- 6 lemons
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol385mg128% |
| Sodium430mg18% |
| Potassium590mg17% |
| Protein25g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate83g28% |
| Dietary Fiber7g28% |
| Sugars68g |
| Vitamin A35% |
| Vitamin C90% |
| Calcium70% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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