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Ingredients
US|METRIC
4 SERVINGS
- 500 grams penne pasta, cooked and drained
- 2 cups heavy cream
- 2 cups green peas (frozen)
- 1/2 cup Parmesan cheese (grated)
- 5 cloves garlic (minced)
- 1 onion (large, finely chopped)
- 2 Tbsp. olive oil
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- 1/4 tsp. red chili flakes (dried, optional)
- fresh parsley (finely chopped, for garnish, optional)
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat36g180% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium420mg18% |
| Potassium650mg19% |
| Protein28g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate113g38% |
| Dietary Fiber8g32% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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