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Pomeroy Steakhouse's Blackened Tilapia Tacos
CDKITCHEN23Ingredients
5Hours
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. tilapia (fresh)
- Cajun seasonings
- salt
- pepper (if needed)
- 4 Tbsp. vegetable oil
- 4 soft flour tortillas (or corn if desired, grilled)
- 2 lime (juiced)
- sour cream
- 1/2 bag green cabbage (shredded)
- 1 tsp. chili powder
- 1/2 tsp. cumin
- 1 tsp. garlic powder
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 5/16 cup lime juice
- 1 cup oil (blended)
- 1/4 cup chopped cilantro
- 7 Roma plum tomatoes (diced)
- 1/2 red onion (small, diced)
- 1/8 cup jalapeños (juice)
- 1 limes (squeezed)
- salt (to taste)
- pepper (to taste)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat690 |
| % DAILY VALUE |
| Total Fat77g118% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium1040mg43% |
| Potassium860mg25% |
| Protein24g |
| Calories from Fat690 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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