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Pomegranate Brisket with Cranberry Succotash
WHAT JEW WANNA EAT18Ingredients
5Hours
670Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. brisket (trimmed to ¼ inch fat)
- salt
- pepper
- 2 Tbsp. grapeseed oil (or other oil with a high smoke point)
- 2 white onions (medium, chopped into large pieces)
- 2 garlic cloves (minced)
- 2 cups pomegranate juice
- 1/2 cup dry red wine (use what you're drinking)
- 2 cups chicken broth
- 2 sprigs rosemary
- 2 thyme (springs)
- 2 ears corn (shucked and removed from the cob)
- 1 cup dried cranberries (or fresh pomegranate arils)
- 2 Tbsp. extra virgin olive oil
- 2 tsp. honey
- 2 tsp. red wine vinegar
- 1/4 cup cilantro (minced)
- salt (to taste)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories670Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol185mg62% |
Sodium530mg22% |
Potassium1360mg39% |
Protein66g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber2g8% |
Sugars19g |
Vitamin A2% |
Vitamin C8% |
Calcium6% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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