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Ingredients
US|METRIC
4 SERVINGS
- 4 apples (peeled, cored and sliced)
- 1/2 pomegranate (large, seeds only)
- 4 Tbsp. granulated sugar
- 2 Tbsp. corn starch
- 200 grams flour
- 100 grams unsalted butter (cold, cut into small cubes)
- 1 tsp. baking powder
- 6 Tbsp. brown sugar
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Directions
- Place the peeled apples and pomegranate seeds in prepared baking dish.
- Sprinkle with granulated sugar and corn starch. Mix well and set aside.
- In a bowl, combine flour and baking powder.
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