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9Ingredients
45Minutes
490Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 1/2 lb. chicken (cut into pieces)
- 2 Tbsp. all purpose flour
- 1 tsp. salt (or to taste)
- 1/4 tsp. pepper (or to taste)
- 4 Tbsp. olive oil
- 10 garlic cloves (unpeeled, soaked in water to soften the skin)
- 1/2 cup white wine
- 2 bay leaves
- parsley (for garnishing, chopped, optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium710mg30% |
| Potassium810mg23% |
| Protein64g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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