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Ingredients
US|METRIC
5 SERVINGS
- 6 tomatillos
- 2 jalapeños
- 2 1/2 lb. chicken thighs (bone in, skin on)
- kosher salt
- pepper
- 1 onion (large, diced)
- 4 cloves garlic (minced)
- 2 cups chicken stock
- 2 limes (zested and juiced)
- 1/4 cup chopped fresh cilantro (plus a few more leaves for garnish)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium470mg20% |
| Potassium770mg22% |
| Protein43g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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